‘love is like a poisonous mushroom -
you never know if its the real thing until its too late…’
b.balance
check out this weeks video:
creamy mushroom soup with spinach/mushroom wonton cups!
http://www.youtube.com/watch?v=JQVaJDRPMbk
luckily -
our mushrooms today are PERFECTLY edible –
woodsy, rich, creamy, and full of scrumptious flavor!!!
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now, i know mushrooms are not everyones cup of tea — and if you dont like them….well then, maybe this isnt the most ideal recipe for you….
but if you DO like mushrooms, i think you will adore this combo – creamy soup, crunchy wonton cups —-
a lovely duo, for sure
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(mushrooms are a tricky veggie to cook sometimes. if you undercook them, they still taste kinda raw. and if you overcook them, they turn incredibly tough. and the worst-ever-mushroom-cooking-option is steaming — they turn out slimy and slippery and absolutely disgusting. you really want a deep, lovely, golden brown. then they are rich and pleasant tasting, and work wonderfully in flavoring the soup. dont be scared to really let them get brown, but just make sure you pull ‘em off the heat before they scorch!!!)
ENJOY THIS WEEKS SOUP, FRIENDS!!!
let me know if you try it — i’d love to hear your thoughts!!!
BIG BIG HUGS!!!


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